1 serving (245 grams) contains 300 calories, 25.0 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
291.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 9.7 g | 12% | |
Saturated Fat | 2.9 g | 14% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 48.5 mg | 16% | |
Sodium | 776.7 mg | 33% | |
Total Carbohydrates | 29.1 g | 10% | |
Dietary Fiber | 7.8 g | 27% | |
Sugars | 4.9 g | ||
protein | 24.3 g | 48% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 77.7 mg | 5% | |
Iron | 2.9 mg | 16% | |
Potassium | 679.6 mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Black Bean Turkey Chili is a hearty, flavorful dish blending Southwestern-inspired spices and ingredients. This dish features lean ground turkey, a healthy protein alternative to ground beef, paired with nutrient-rich black beans that provide fiber and plant-based protein. A medley of tomatoes, onions, garlic, and bell peppers enhances its robust flavor while adding essential vitamins and antioxidants. Spices like chili powder, cumin, and paprika give it a warm, smoky profile typical of Tex-Mex cuisine. Lower in fat than traditional beef chili, the use of turkey makes this recipe a lighter option for satisfying meals. Perfect on its own or topped with a garnish like cilantro or avocado, Black Bean Turkey Chili is a wholesome choice for those seeking comfort food without excessive calories or saturated fats. However, watch portion sizes and optional toppings to keep sodium and fat intake in check.