1 serving (250 grams) contains 200 calories, 8.0 grams of protein, 3.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
188.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 2.8 g | 3% | |
Saturated Fat | 0.5 g | 2% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 377.4 mg | 16% | |
Total Carbohydrates | 33.0 g | 12% | |
Dietary Fiber | 9.4 g | 33% | |
Sugars | 7.5 g | ||
protein | 7.5 g | 15% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 75.5 mg | 5% | |
Iron | 2.4 mg | 13% | |
Potassium | 566.0 mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the hearty and wholesome flavors of Black Bean Stew with Sweet Potato, a dish inspired by Latin American cuisine and rooted in vibrant nutrition. This savory stew combines protein-packed black beans, tender chunks of sweet potato, and aromatic spices like cumin and smoked paprika. Tomatoes and onions add depth, while optional jalapeño brings heat. Rich in fiber, plant-based protein, and essential vitamins, this stew embodies healthiness in every bite. Sweet potatoes provide beta-carotene, supporting immune health, while black beans promote heart health and digestive wellness. The dish is relatively low in fat but high in nutrient density, making it an excellent choice for those seeking balanced meals. Customize with fresh cilantro or a splash of lime for an added burst of flavor. Warm, nourishing, and versatile, Black Bean Stew with Sweet Potato is perfect for cozy dinners and meal prep alike.