One cup of Black angus steak is around 240.1 grams and contains approximately 639.9 calories, 36.5 grams of protein, 41.7 grams of fat, and 0 grams of carbohydrates.
Black Angus Steak is a premium cut of beef, renowned for its rich marbling and robust flavor. Sourced from cattle that thrive in the lush pastures of the American West, it's a staple of American cuisine, celebrated for its tenderness and juiciness. Packed with high-quality protein, it supports muscle growth and provides essential nutrients like iron and B vitamins. While indulgent and delicious, it's important to enjoy it in moderation to maintain a balanced diet. Experience the mouthwatering excellence of Black Angus Steak—where quality meets tradition on your plate.
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Nutrition Information
Calories |
639.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.7 g | 53% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 143.6 mg | 47% | |
| Sodium | 89.8 mg | 3% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 36.5 g | 73% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.9 mg | 1% | |
| Iron | 4.1 mg | 22% | |
| Potassium | 476.8 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
