1 serving (150 grams) contains 350 calories, 20.0 grams of protein, 15.0 grams of fat, and 30.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
555.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 79.4 mg | 26% | |
| Sodium | 1111.1 mg | 48% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 7.9 g | ||
| protein | 31.7 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 158.7 mg | 12% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Black angus hamburger
The Black Angus Hamburger is a classic American favorite, crafted from premium Black Angus beef known for its rich flavor and tenderness. Typically served in a toasted bun, it can be customized with a variety of toppings like fresh lettuce, ripe tomatoes, crisp pickles, onions, and cheese. The patty is seasoned to enhance its natural beefy taste and may include herbs or spices, depending on preparation. As a source of high-quality protein, iron, and essential vitamins like B12, it can be part of a balanced meal. However, its health profile depends on portion size and accompanying ingredients; opt for whole-grain buns and fresh, nutrient-packed toppings for a healthier option. Be mindful of calorie content and saturated fat levels, especially when adding heavier toppings or condiments. The Black Angus Hamburger exemplifies the hearty, indulgent side of American cuisine while offering opportunities for nutritious customization.
