Bittersweet vegetable

Item Rating: 84/100

One cup of Bittersweet vegetable is around 238 grams and contains approximately 71 calories, 2.4 grams of protein, 0.5 grams of fat, and 17 grams of carbohydrates.

Bittersweet Vegetable is a unique blend of flavors, featuring a vibrant medley of eggplant, bell peppers, and radicchio, all coming together in a symphony of taste. This dish has roots in Mediterranean cuisine, where fresh, seasonal ingredients shine. Packed with antioxidants and essential vitamins, it offers numerous health benefits, including improved digestion and heart health. While the slight bitterness balances the sweetness of the vegetables, it encourages a delightful eating experience full of nutrition. Experience the charm of Bittersweet Vegetable, where every bite tells a story.

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	71.4286

Total Fat 0.4762g	0%
Saturated Fat 0g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 47.619mg	0%
Total Carbohydrate 16.6667g	0%
Dietary Fiber 4.7619g	0%
Total Sugars 7.1429g
Protein 2.381g	0%

Vitamin D 0IU	0%
Calcium 71.4286mg	0%
Iron 2.381mg	0%
Potassium 714.2857mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.3%

Protein: 11.8%

Carbs: 82.8%