One cup of Bistecca is around 237.6 grams and contains approximately 660.2 calories, 68.8 grams of protein, 44.1 grams of fat, and 0 grams of carbohydrates.
Bistecca is a mouthwatering Italian dish, featuring a thick, juicy cut of steak, typically sourced from prime beef. Originating from Tuscany, this culinary delight is often seasoned simply with salt, pepper, and a drizzle of olive oil, allowing the rich flavors of the meat to shine. While Bistecca is indulgent, it offers a good source of protein and essential nutrients. However, due to its generous marbling, it's best enjoyed in moderation. Perfectly grilled and served rare or medium-rare, Bistecca is a celebration of simple yet exquisite Italian cuisine.
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Nutrition Information
Calories |
660.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 44.1 g | 56% | |
| Saturated Fat | 12.8 g | 64% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 202.3 mg | 67% | |
| Sodium | 151.0 mg | 6% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 68.8 g | 137% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 48.6 mg | 3% | |
| Iron | 2.3 mg | 12% | |
| Potassium | 1082.9 mg | 23% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
