1 serving (150 grams) contains 250 calories, 20.0 grams of protein, 10.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
396.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.9 g | 20% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.5 mg | 21% | |
| Sodium | 793.7 mg | 34% | |
| Total Carbohydrates | 31.7 g | 11% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 3.2 g | ||
| protein | 31.7 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 158.7 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bistec tacos
Bistec Tacos are a flavorful staple of Mexican cuisine, featuring tender, thinly sliced steak seasoned with spices like garlic, cumin, and chili powder, then grilled or pan-seared to perfection. Served on warm corn or flour tortillas, they are typically topped with fresh cilantro, diced onions, and a squeeze of lime juice, with optional additions like salsa, avocado, or cheese. High in protein from the steak, these tacos contribute to muscle maintenance and repair. Corn tortillas offer fiber and are naturally gluten-free, making them a nutritious choice. However, the dish’s health profile can vary based on preparation—added oils, excessive cheese, or heavy sour cream toppings can increase fats and calories. Customizable and packed with bold flavors, Bistec Tacos are a delicious way to enjoy Mexican culinary tradition while balancing nutrition-conscious choices.
