One cup of Bison sirloin is around 237.3 grams and contains approximately 271.2 calories, 51.7 grams of protein, 5.9 grams of fat, and 0 grams of carbohydrates.
Bison Sirloin is a lean, flavorful cut of meat that hails from the majestic North American bison. Known for its rich, slightly sweet taste, this tender sirloin is a standout in both gourmet and comfort cuisines. Packed with high-quality protein, Bison Sirloin is lower in fat and calories compared to traditional beef, making it a heart-healthy choice. It’s also rich in essential vitamins and minerals like B12 and iron, supporting your energy and immune health. Elevate your meals with this nutritious delicacy, perfect for grilling, roasting, or sautéing!
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Nutrition Information
Calories |
271.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.9 g | 7% | |
| Saturated Fat | 2.1 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 169.5 mg | 56% | |
| Sodium | 118.6 mg | 5% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 51.7 g | 103% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
