One cup of Bison sausage is around 236.1 grams and contains approximately 416.7 calories, 38.9 grams of protein, 27.8 grams of fat, and 2.8 grams of carbohydrates.
Bison sausage is a delicious and nutritious alternative to traditional pork or beef sausages. Made from high-quality, grass-fed bison, this flavorful sausage combines lean meat with a blend of spices, delivering a smoky and savory taste that elevates any dish. Originating from Native American cuisine, bison sausage is packed with protein and essential nutrients while being lower in fat and calories, making it a healthier choice for any meal. Enjoy it grilled, sautéed, or in your favorite recipes, and savor the rich tradition and robust flavor of bison sausage.
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Nutrition Information
Calories |
416.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 27.8 g | 35% | |
| Saturated Fat | 11.1 g | 55% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 139.0 mg | 46% | |
| Sodium | 1389.0 mg | 60% | |
| Total Carbohydrates | 2.8 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 38.9 g | 77% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 56.0 mg | 4% | |
| Iron | 5.6 mg | 31% | |
| Potassium | 556.0 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
