1 serving (150 grams) contains 200 calories, 22.0 grams of protein, 11.0 grams of fat, and 0.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
317.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.5 g | 22% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 111.1 mg | 37% | |
| Sodium | 103.2 mg | 4% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 34.9 g | 69% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 15.9 mg | 1% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 555.6 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bison burger no bun
The Bison Burger No Bun offers a flavorful and protein-packed alternative to traditional beef patties, showcasing lean ground bison seasoned with herbs and spices for a rich, savory taste. Inspired by North American cuisine, this dish highlights the heritage of bison, a nutritious meat prized for its lower fat content and high levels of vitamins such as B12 and zinc. Served without a bun, this gluten-free option is ideal for those seeking lower-carb meals or grain-free eating. While bison is a heart-healthy protein source, diners should note that toppings like cheese or sauces may affect overall calorie and fat intake. Pair it with fresh greens or roasted vegetables for a well-balanced plate that maximizes nutritional benefits while maintaining bold, satisfying flavors from this hearty yet health-conscious dish.
