Biscuits with jam and butter

Biscuits with jam and butter

Breakfast

Item Rating: 41/100

One cup of Biscuits with jam and butter is around 238.1 grams and contains approximately 833.3 calories, 11.9 grams of protein, 35.7 grams of fat, and 107.1 grams of carbohydrates.

Biscuits With Jam And Butter are a delightful treat that combines warm, flaky biscuits with the sweetness of jam and the richness of butter. Originating from Southern cuisine, these biscuits are made with simple ingredients like flour, butter, and baking powder, offering a comforting, homemade feel. While they are indulgent, with butter adding creaminess and jam bringing vibrant flavor, you can opt for fruit preserves with less sugar for a healthier twist. Enjoy them as a breakfast staple or a delightful afternoon snack, and savor the delightful blend of textures and tastes in every bite!

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833.3
calories
11.9
protein
107.1
carbohydrates
35.7
fat

Nutrition Information

1 cup (238.1g)
Calories
833.3
% Daily Value*
Total Fat 35.7 g 45%
Saturated Fat 21.4 g 107%
Polyunsaturated Fat 0 g
Cholesterol 71 mg 23%
Sodium 1190 mg 51%
Total Carbohydrates 107.1 g 38%
Dietary Fiber 4.8 g 17%
Sugars 47.6 g
protein 11.9 g 23%
Vitamin D 0 mcg 0%
Calcium 119 mg 9%
Iron 4.8 mg 26%
Potassium 238 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

53.7%
6.0%
40.3%
Fat: 321 cal (40.3%)
Protein: 47 cal (6.0%)
Carbs: 428 cal (53.7%)