Nutrition Facts for Biscuits with jam and butter
Image of Biscuits with jam and butter

Biscuits with jam and butter

Item Rating: 41/100

One cup of Biscuits with jam and butter is around 238 grams and contains approximately 833 calories, 12 grams of protein, 36 grams of fat, and 107 grams of carbohydrates.

Biscuits With Jam And Butter are a delightful treat that combines warm, flaky biscuits with the sweetness of jam and the richness of butter. Originating from Southern cuisine, these biscuits are made with simple ingredients like flour, butter, and baking powder, offering a comforting, homemade feel. While they are indulgent, with butter adding creaminess and jam bringing vibrant flavor, you can opt for fruit preserves with less sugar for a healthier twist. Enjoy them as a breakfast staple or a delightful afternoon snack, and savor the delightful blend of textures and tastes in every bite!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 833.3333
Total Fat 35.7143g 0%
Saturated Fat 21.4286g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 1190.4762mg 0%
Total Carbohydrate 107.1429g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 47.619g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 4.7619mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.3%
Protein: 6.0%
Carbs: 53.7%