One cup of Biscuits with jam and butter is around 238.1 grams and contains approximately 833.3 calories, 11.9 grams of protein, 35.7 grams of fat, and 107.1 grams of carbohydrates.
Biscuits With Jam And Butter are a delightful treat that combines warm, flaky biscuits with the sweetness of jam and the richness of butter. Originating from Southern cuisine, these biscuits are made with simple ingredients like flour, butter, and baking powder, offering a comforting, homemade feel. While they are indulgent, with butter adding creaminess and jam bringing vibrant flavor, you can opt for fruit preserves with less sugar for a healthier twist. Enjoy them as a breakfast staple or a delightful afternoon snack, and savor the delightful blend of textures and tastes in every bite!
Calories |
833.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 35.7 g | 45% | |
Saturated Fat | 21.4 g | 107% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 71 mg | 23% | |
Sodium | 1190 mg | 51% | |
Total Carbohydrates | 107.1 g | 38% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 47.6 g | ||
protein | 11.9 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 119 mg | 9% | |
Iron | 4.8 mg | 26% | |
Potassium | 238 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.