Biscuit with jelly

Item Rating: 46/100

One cup of Biscuit with jelly is around 238 grams and contains approximately 833 calories, 12 grams of protein, 36 grams of fat, and 119 grams of carbohydrates.

Biscuit With Jelly is a delightful treat that brings together warm, fluffy biscuits and the sweet burst of fruit-flavored jelly. Originating from Southern cuisine, this classic comfort food pairs perfectly with breakfast, brunch, or a cozy snack. Made with simple ingredients like flour, butter, and your choice of homemade or store-bought jelly, it’s a versatile delight. While biscuits are rich and indulgent, you can opt for whole wheat flour for added fiber and swap sugary jellies for low-sugar options. Enjoy this scrumptious combination, where every bite is a harmony of sweetness and warmth!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	833.3333

Total Fat 35.7143g	0%
Saturated Fat 11.9048g	0%
Polyunsaturated Fat g
Cholesterol 23.8095mg	0%
Sodium 1428.5714mg	0%
Total Carbohydrate 119.0476g	0%
Dietary Fiber 4.7619g	0%
Total Sugars 47.619g
Protein 11.9048g	0%

Vitamin D 0IU	0%
Calcium 119.0476mg	0%
Iron 4.7619mg	0%
Potassium 238.0952mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.0%

Protein: 5.6%

Carbs: 56.3%