Nutrition Facts for Biscuit with jam and cream
Image of Biscuit with jam and cream

Biscuit with jam and cream

Item Rating: 45/100

One cup of Biscuit with jam and cream is around 238 grams and contains approximately 833 calories, 12 grams of protein, 36 grams of fat, and 119 grams of carbohydrates.

Biscuit With Jam And Cream is a delightful treat that combines the rich, buttery goodness of freshly baked biscuits with a luscious spread of fruit jam and a dollop of smooth cream. Originating from classic Western desserts, each bite offers a perfect balance of sweetness and texture. While the biscuits provide a comforting base, the jam adds a burst of fruity flavor, and the cream contributes a heavenly richness. While indulgent, this treat can be enjoyed in moderation, bringing joy to any occasion while allowing you to savor a little taste of luxury.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 833.3333
Total Fat 35.7143g 0%
Saturated Fat 19.0476g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 119.0476g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 47.619g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 4.7619mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.0%
Protein: 5.6%
Carbs: 56.3%