One cup of Biscuit with jam and cream is around 238.1 grams and contains approximately 833.3 calories, 11.9 grams of protein, 35.7 grams of fat, and 119 grams of carbohydrates.
Biscuit With Jam And Cream is a delightful treat that combines the rich, buttery goodness of freshly baked biscuits with a luscious spread of fruit jam and a dollop of smooth cream. Originating from classic Western desserts, each bite offers a perfect balance of sweetness and texture. While the biscuits provide a comforting base, the jam adds a burst of fruity flavor, and the cream contributes a heavenly richness. While indulgent, this treat can be enjoyed in moderation, bringing joy to any occasion while allowing you to savor a little taste of luxury.
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 119 g | 43% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 47.6 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119 mg | 9% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
