Biscuit with gravy and cheese
One cup of Biscuit with gravy and cheese is around 235 grams and contains approximately 529 calories, 14 grams of protein, 29 grams of fat, and 53 grams of carbohydrates.
Biscuit With Gravy And Cheese is a comforting Southern classic, featuring a fluffy, homemade biscuit smothered in a creamy, savory sausage gravy. The rich gravy, made with savory pork and spices, envelops the biscuit, while a generous sprinkle of melted cheese adds a luscious finish. Originating from the heart of America, this dish is a staple for breakfast lovers. While undeniably indulgent, its combination of carbs and protein can fuel your day. Just remember, moderation is key—enjoy this decadent treat as a delicious part of a balanced diet!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 529.4118 |
| Total Fat 29.4118g | 0% |
| Saturated Fat 14.1176g | 0% |
| Cholesterol 47.0588mg | 0% |
| Sodium 1411.7647mg | 0% |
| Total Carbohydrate 52.9412g | 0% |
| Dietary Fiber 2.3529g | 0% |
| Total Sugars 3.5294g | |
| Protein 14.1176g | 0% |
| Vitamin D 23.5294IU | 0% |
| Calcium 235.2941mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 176.4706mg | 0% |
Source of Calories