One cup of Biscuit with gravy and cheese is around 235.3 grams and contains approximately 529.4 calories, 14.1 grams of protein, 29.4 grams of fat, and 52.9 grams of carbohydrates.
Biscuit With Gravy And Cheese is a comforting Southern classic, featuring a fluffy, homemade biscuit smothered in a creamy, savory sausage gravy. The rich gravy, made with savory pork and spices, envelops the biscuit, while a generous sprinkle of melted cheese adds a luscious finish. Originating from the heart of America, this dish is a staple for breakfast lovers. While undeniably indulgent, its combination of carbs and protein can fuel your day. Just remember, moderation is key—enjoy this decadent treat as a delicious part of a balanced diet!
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Nutrition Information
Calories |
529.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.4 g | 37% | |
| Saturated Fat | 14.1 g | 70% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47 mg | 15% | |
| Sodium | 1412 mg | 61% | |
| Total Carbohydrates | 52.9 g | 19% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 3.5 g | ||
| protein | 14.1 g | 28% | |
| Vitamin D | 23.5 mcg | 117% | |
| Calcium | 235 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 176.0 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
