One cup of Biscuit with cheese and bacon is around 240 grams and contains approximately 720 calories, 24 grams of protein, 40.0 grams of fat, and 64.0 grams of carbohydrates.
Biscuit With Cheese And Bacon is a delightful comfort food classic, blending flaky, buttery biscuits with rich, melted cheese and crispy bacon. Originating from Southern cuisine, this mouthwatering treat combines savory and satisfying flavors in every bite. While it may be indulgent, packed with protein from the bacon and calcium from the cheese, it’s best enjoyed in moderation. Perfect for breakfast or a tasty snack, Biscuit With Cheese And Bacon is a delicious choice that elevates any meal.
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Nutrition Information
Calories |
720 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40.0 g | 51% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 64.0 g | 23% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
