One cup of Biscuit bread is around 235.3 grams and contains approximately 847.1 calories, 20.6 grams of protein, 1.5 grams of fat, and 185.3 grams of carbohydrates.
Biscuit Bread is a delightful fusion of fluffy biscuits and hearty bread, offering the best of both worlds. Made from simple ingredients like flour, baking powder, butter, and buttermilk, this comforting treat hails from Southern cuisine in the United States. It's golden on the outside with a tender, soft crumb inside, perfect for breakfast or as a side. While it provides a satisfying indulgence, Biscuit Bread is best enjoyed in moderation due to its buttery richness. So, whether you spread it with jam or pair it with savory dishes, Biscuit Bread is a warm, nostalgic favorite that never disappoints.
Calories |
847.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 1.5 g | 1% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1235.3 mg | 53% | |
Total Carbohydrates | 185.3 g | 67% | |
Dietary Fiber | 8.8 g | 31% | |
Sugars | 2.9 g | ||
protein | 20.6 g | 41% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 58.8 mg | 4% | |
Iron | 17.6 mg | 97% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.