One cup of Biscuit au chocolat is around 238.1 grams and contains approximately 1110.3 calories, 17.3 grams of protein, 51.8 grams of fat, and 128.3 grams of carbohydrates.
Biscuit Au Chocolat is a delightful French pastry that combines a rich chocolate filling wrapped in a buttery, flaky dough. Originating from the charming bakeries of France, this treat is perfect for indulgence. While it offers a comforting sweetness, it’s also made with natural ingredients like high-quality chocolate and flour. Enjoy it as a special treat, but remember, moderation is key. Dive into the world of Biscuit Au Chocolat — where every bite melts in your mouth, blending tradition with pure bliss.
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Nutrition Information
Calories |
1110.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 51.8 g | 66% | |
| Saturated Fat | 34.5 g | 172% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 345.4 mg | 15% | |
| Total Carbohydrates | 128.3 g | 46% | |
| Dietary Fiber | 3.7 g | 13% | |
| Sugars | 76.5 g | ||
| protein | 17.3 g | 34% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 8.6 mg | 47% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
