One cup of Biscotto di pasta frolla is around 250 grams and contains approximately 209 calories, 3.4 grams of protein, 7.8 grams of fat, and 30.5 grams of carbohydrates.
Biscotto Di Pasta Frolla are delightful Italian cookies made from a buttery shortcrust pastry, rich in flavor and history. Crafted with simple ingredients like flour, butter, sugar, and eggs, these treats boast a melt-in-your-mouth texture. Traditionally enjoyed with tea or coffee, they bring a touch of Italy to any occasion. While they are undeniably indulgent, offering a sweet escape, moderation is key as they are higher in calories and sugar. Enjoy Biscotto Di Pasta Frolla as a delightful treat that captures the essence of Italian baking.
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Nutrition Information
Calories |
209 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.8 g | 10% | |
| Saturated Fat | 5.1 g | 25% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0.5 mg | 0% | |
| Total Carbohydrates | 30.5 g | 11% | |
| Dietary Fiber | 0.8 g | 2% | |
| Sugars | 12.9 g | ||
| protein | 3.4 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
