1 serving (15 grams) contains 88 calories, 1.0 grams of protein, 6.0 grams of fat, and 8.0 grams of carbohydrates.
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Nutrition Information
Calories |
1396.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 95.2 g | 122% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 127.0 g | 46% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 79.4 g | ||
| protein | 15.9 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 317.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Biscoff creamy
Biscoff Creamy is a rich and indulgent spread crafted from the popular Biscoff cookies, which originated in Belgium. Known for their spiced caramel flavor, these cookies are transformed into a smooth, creamy treat that adds a distinctive touch to breakfasts, snacks, and desserts. The spread contains ingredients such as crushed Biscoff cookies, oils, and sugar, giving it its signature sweetness and texture. While Biscoff Creamy is free of trans fats and suitable for vegetarian diets, it is high in added sugars and fats, making it a treat best enjoyed in moderation. It does not contain nuts, making it an allergen-friendly alternative to traditional nut butters for some individuals. Pair it with fruit, spread it on toast, or use it as a decadent topping to elevate your favorite recipes while savoring its unique European-inspired flavor.
