1 serving (31 grams) contains 150 calories, 1.0 grams of protein, 6.0 grams of fat, and 22.0 grams of carbohydrates.
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Nutrition Information
Calories |
1153.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 46.2 g | 59% | |
| Saturated Fat | 15.4 g | 77% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 884.6 mg | 38% | |
| Total Carbohydrates | 169.2 g | 61% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 84.6 g | ||
| protein | 7.7 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Biscoff cookie
Biscoff Cookies, originating from Belgium, are sweet, spiced biscuits known for their caramelized flavor and crisp texture. Made primarily from wheat flour, sugar, vegetable oils, and a blend of spices like cinnamon, these cookies offer a uniquely rich and aromatic taste. While beloved for their distinctive flavor, Biscoff Cookies are high in added sugars and fats, making them more of an indulgent treat than a health food. They do not contain nuts or dairy, making them suitable for some dietary restrictions. With minimal protein and fiber, they lack significant nutritional benefits but can be enjoyed in moderation as part of a balanced diet. Perfect with a cup of coffee or tea, these cookies are an international favorite for those seeking a small, flavorful dessert or snack.
