1 serving (250 grams) contains 350 calories, 20.0 grams of protein, 10.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
330.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 9.4 g | 12% | |
Saturated Fat | 2.8 g | 14% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 566.0 mg | 24% | |
Total Carbohydrates | 42.5 g | 15% | |
Dietary Fiber | 3.8 g | 13% | |
Sugars | 4.7 g | ||
protein | 18.9 g | 37% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.2 mg | 3% | |
Iron | 3.8 mg | 21% | |
Potassium | 377.4 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Biryani with Impossible Ground Beef is a vibrant plant-based twist on a classic South Asian rice dish that originates from regions like India and Pakistan. This flavorful meal features fragrant basmati rice, Impossible ground beef, aromatic spices such as cumin, turmeric, and cardamom, along with sautéed onions, tomatoes, and a medley of fresh herbs. Packed with protein derived from plant-based ingredients, it offers a sustainable and cholesterol-free alternative to traditional biryani. Rich in fiber and antioxidants from the vegetables and spices, this dish supports digestive health and boosts immunity. However, its moderate oil content and the caloric density of rice may require mindful portioning for those watching fat or carbohydrate intake. Perfect for vegetarians, vegans, or anyone looking to enjoy a guilt-free version of a beloved culinary classic.