1 serving (43 grams) contains 170 calories, 1.0 grams of protein, 8.0 grams of fat, and 23.0 grams of carbohydrates.
Calories |
934.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 44.0 g | 56% | |
Saturated Fat | 27.5 g | 137% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 54.9 mg | 18% | |
Sodium | 439.6 mg | 19% | |
Total Carbohydrates | 126.4 g | 45% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 98.9 g | ||
protein | 5.5 g | 11% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 54.9 mg | 4% | |
Iron | 1.6 mg | 8% | |
Potassium | 109.9 mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Birthday Cake Pop is a fun, bite-sized treat inspired by classic American birthday cake flavors. Made with dense vanilla cake mixed and coated in a white coating and topped with colorful sprinkles, this indulgence packs a festive punch. While its small size makes it an enjoyable portion-controlled dessert, its ingredients—such as sugar, refined flour, and artificial flavoring—place it firmly in the category of occasional indulgence rather than everyday fare. This popular dessert doesn't provide substantial nutritional benefits, as its content is high in calories, sugar, and fat with minimal protein or fiber. While it spreads joy with its cheerful appearance and nostalgic flavor, moderation is key if you're mindful of your overall health and nutrition goals. Perfect for celebrations, the Birthday Cake Pop delivers sweetness and delight in a single bite.