1 serving (100 grams) contains 207 calories, 3.5 grams of protein, 11.0 grams of fat, and 24.5 grams of carbohydrates.
Calories |
492.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 26.2 g | 33% | |
Saturated Fat | 16.7 g | 83% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 95.2 mg | 31% | |
Sodium | 166.7 mg | 7% | |
Total Carbohydrates | 58.3 g | 21% | |
Dietary Fiber | 1.2 g | 4% | |
Sugars | 50 g | ||
protein | 8.3 g | 16% | |
Vitamin D | 95.2 mcg | 476% | |
Calcium | 285.7 mg | 21% | |
Iron | 0.5 mg | 2% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Birthday Cake Ice Cream is a playful dessert blend inspired by celebratory cake flavors. Typically crafted from a vanilla-based ice cream, it features swirls of cake batter, sprinkles, and pieces of cake or frosting for added texture and sweetness. Originating as a nod to classic birthday traditions, this flavor embodies indulgence and nostalgia, often associated with American cuisine. While it provides a source of calcium and energy due to its dairy foundation, it is best enjoyed in moderation, as it tends to be high in sugar, saturated fat, and calories. Its vibrant colors often come from artificial dyes, which some may prefer to avoid. Birthday Cake Ice Cream is a fun treat for occasional enjoyment, perfect for channeling childhood memories or marking a special occasion.