One cup of Binangkal is around 240 grams and contains approximately 886.0 calories, 20.0 grams of protein, 29.0 grams of fat, and 138.6 grams of carbohydrates.
Binangkal is a delightful traditional Filipino snack, known for its soft, fluffy texture and slightly sweet flavor. This golden brown treat is made from a mixture of rice flour and sugar, rolled into balls, and deep-fried to perfection. Originating from the Visayas region, Binangkal is often enjoyed during celebrations or as a comforting street food. While they’re deliciously indulgent, these treats are best enjoyed in moderation due to their frying process, but they do offer the benefits of energy from carbohydrates. Dive into the unique taste of Binangkal and experience a piece of Filipino culture!
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Nutrition Information
Calories |
886.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.0 g | 37% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 138.6 g | 50% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 20.0 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
