1 serving (25 grams) contains 80 calories, 16.0 grams of protein, 2.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
800 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20 g | 25% | |
| Saturated Fat | 10 g | 50% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 300 mg | 100% | |
| Sodium | 4500 mg | 195% | |
| Total Carbohydrates | 10 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 5 g | ||
| protein | 160 g | 320% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 100 mg | 7% | |
| Iron | 15 mg | 83% | |
| Potassium | 2000 mg | 42% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Biltong british beef
Biltong British Beef is a flavorful, air-dried meat snack originating from Southern Africa, now crafted in the UK using locally sourced beef. This protein-rich treat is made by marinating prime cuts of beef in a blend of vinegar, salt, and spices before drying, resulting in a tender, savory snack. High in protein and low in carbohydrates, biltong is ideal for those looking to fuel their day or support an active lifestyle. It contains essential nutrients such as iron and vitamin B12, which help maintain energy and support muscle function. While a healthier alternative to highly processed snacks, biltong can be high in sodium due to the curing process, making portion control important for those managing their salt intake. Its simple ingredient list ensures no added sugars or artificial preservatives, providing a natural, satisfying option for anyone seeking a wholesome snack with bold, authentic flavor.
