1 serving (120 grams) contains 450 calories, 5.0 grams of protein, 20.0 grams of fat, and 60.0 grams of carbohydrates.
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Nutrition Information
Calories |
900 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40.0 g | 51% | |
| Saturated Fat | 20.0 g | 100% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 100.0 mg | 33% | |
| Sodium | 500.0 mg | 21% | |
| Total Carbohydrates | 120 g | 43% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 80.0 g | ||
| protein | 10.0 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 100.0 mg | 7% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 300 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Big slice of blondie with choclate chips
Indulge in the rich, buttery goodness of a Big Slice of Blondie with Chocolate Chips—a decadent treat loved for its chewy texture and sweet flavor. Originating as a variation of traditional American brownies, blondies replace cocoa with brown sugar and vanilla for a caramel-like taste, complemented by the delightful crunch of chocolate chips. This dessert features classic baking ingredients like flour, sugar, butter, eggs, and a touch of salt, with chocolate chips adding a luscious twist. While satisfying for a sweet tooth, blondies are high in calories, sugar, and saturated fats, which makes them a treat best enjoyed in moderation. However, the chocolate chips contribute antioxidants from the cocoa, and the eggs provide protein. Perfect for sharing or savoring alone, this blondie strikes a balance between indulgence and comfort, making it a beloved staple for dessert lovers everywhere.
