1 serving (225 grams) contains 550 calories, 25.0 grams of protein, 30.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
578.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 31.6 g | 40% | |
Saturated Fat | 10.5 g | 52% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 73.7 mg | 24% | |
Sodium | 1000.0 mg | 43% | |
Total Carbohydrates | 47.4 g | 17% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 9.5 g | ||
protein | 26.3 g | 52% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 157.9 mg | 12% | |
Iron | 3.7 mg | 20% | |
Potassium | 315.8 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Big Mac Bacon Ts features a savory twist on the classic Big Mac. This sandwich combines the iconic two all-beef patties, special sauce, lettuce, cheese, pickles, and onions on a sesame seed bun with the rich, smoky addition of crispy bacon. Originating from American fast-food cuisine, the Big Mac has become globally recognized as a symbol of indulgent convenience. While the sandwich provides protein from the beef patties and bacon, its balanced flavors come with a high calorie count, saturated fats, and sodium, which may not align with health-conscious diets. The lettuce and onions contribute minor fiber and vitamins, but these are outweighed by its dense nutritional profile. The Big Mac Bacon Ts is an energetic choice for those seeking a satisfying treat, but moderation is recommended to enjoy it as part of a varied and balanced diet.