One cup of Bife do lombo is around 1 grams and contains approximately 1.2 calories, 0.1 grams of protein, 0.1 grams of fat, and 0 grams of carbohydrates.
Bife Do Lombo is a succulent cut of beef, originating from the heart of Portuguese cuisine. Known for its rich flavor and tenderness, this dish is typically grilled or pan-seared to perfection. Often seasoned with a blend of aromatic herbs and spices, it boasts a savory profile that delights the palate. While it's a delicious source of protein, it’s important to enjoy in moderation due to its fat content. With a nutritious side of vegetables or rice, Bife Do Lombo makes for a satisfying meal that's sure to impress.
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Nutrition Information
Calories |
1.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.1 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0.4 mg | 0% | |
| Sodium | 0.3 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0.1 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0.1 mg | 0% | |
| Iron | 0.0 mg | 0% | |
| Potassium | 1.5 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
