One cup of Bife chorizo is around 236.7 grams and contains approximately 473 calories, 35.5 grams of protein, 35.5 grams of fat, and 0 grams of carbohydrates.
Bife Chorizo is a flavorful cut of beef hailing from Argentina, known for its rich marbling and tender texture. This sirloin steak offers a bold, beefy taste that pairs beautifully with chimichurri or a sprinkle of sea salt. While it's a delicious indulgence, it’s also a source of high-quality protein, essential for muscle growth and repair. However, moderation is key, as it can be higher in saturated fats. Enjoy Bife Chorizo as part of a balanced diet, celebrating the robust flavors of traditional Argentine cuisine.
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Nutrition Information
Calories |
473 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.5 g | 45% | |
| Saturated Fat | 14.2 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 118.0 mg | 39% | |
| Sodium | 89.0 mg | 3% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 35.5 g | 71% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 24 mg | 1% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 473 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
