1 serving (85 grams) contains 320 calories, 5.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
888.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.7 g | 53% | |
| Saturated Fat | 19.4 g | 96% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 83.3 mg | 27% | |
| Sodium | 555.6 mg | 24% | |
| Total Carbohydrates | 111.1 g | 40% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 55.6 g | ||
| protein | 13.9 g | 27% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 222.2 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bienenstich berliner
Bienenstich Berliner is a delicious pastry that combines German culinary tradition with indulgent flavors. Originating from Germany, this treat is essentially a Berliner (a type of filled doughnut) with a nod to Bienenstich cake, famously known as "Bee Sting Cake." It features a soft, yeast-raised dough that is deep-fried to golden perfection and generously filled with a creamy vanilla custard or pastry cream. The topping is a layer of caramelized honey almond glaze, providing a delightful crunch and sweetness. While its airy texture and moderate portion size can make it a satisfying dessert option, Bienenstich Berliner is high in sugar, refined carbohydrates, and fats from the dough and toppings. It offers limited nutritional value but is a delightful indulgence for special occasions. Moderation is key, as the richness of its ingredients makes it a treat rather than a healthful snack.
