Nutrition Facts for Bibimbap chicken
Image of Bibimbap chicken

Bibimbap chicken

Item Rating: 75/100

One cup of Bibimbap chicken is around 250 grams and contains approximately 375 calories, 25 grams of protein, 10 grams of fat, and 45 grams of carbohydrates.

Bibimbap Chicken is a vibrant and delicious Korean dish that brings together a medley of flavors and textures. This bowl features tender, marinated chicken stir-fried to perfection, served over a bed of fluffy rice. It's topped with a colorful array of sautéed vegetables like spinach, carrots, and shiitake mushrooms, along with a fried egg that adds a rich creaminess. The dish is finished with a drizzle of spicy gochujang sauce, giving it a delightful kick. Packed with lean protein and fresh veggies, Bibimbap Chicken is a healthy option that satisfies both the palate and the body. Experience the nourishment and comfort of this beloved Korean classic in every bite!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 375
Total Fat 10g 0%
Saturated Fat 2.5g 0%
Polyunsaturated Fat g
Cholesterol 62.5mg 0%
Sodium 750mg 0%
Total Carbohydrate 45g 0%
Dietary Fiber 5g 0%
Total Sugars 7.5g
Protein 25g 0%
Vitamin D 0IU 0%
Calcium 75mg 0%
Iron 3.75mg 0%
Potassium 500mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.3%
Protein: 27.0%
Carbs: 48.6%