Nutrition Facts for Beshamel pasta
Image of Beshamel pasta

Beshamel pasta

Item Rating: 65/100

One cup of Beshamel pasta is around 235 grams and contains approximately 412 calories, 14 grams of protein, 18 grams of fat, and 53 grams of carbohydrates.

Beshamel Pasta is a rich and creamy dish that combines al dente pasta with a velvety beshamel sauce, made from butter, flour, and milk. Often featured in Italian cuisine, this comforting meal is typically layered with ingredients like cheese, vegetables, or meats, creating a delightful harmony of flavors. While it offers a satisfying indulgence, keep in mind that the creamy sauce can be high in calories and fat. However, by incorporating whole grain pasta and adding fresh vegetables, you can elevate its nutritional value, making this classic dish both decadent and a bit healthier. Embrace the delightful fusion of flavors with Beshamel Pasta!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 17.6471g 0%
Saturated Fat 9.4118g 0%
Polyunsaturated Fat g
Cholesterol 35.2941mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 52.9412g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 4.7059g
Protein 14.1176g 0%
Vitamin D 58.8235IU 0%
Calcium 235.2941mg 0%
Iron 2.3529mg 0%
Potassium 294.1176mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.2%
Protein: 13.2%
Carbs: 49.6%