Nutrition Facts for Berries and fruits
Image of Berries and fruits

Berries and fruits

Item Rating: 85/100

One cup of Berries and fruits is around 238 grams and contains approximately 136 calories, 2.4 grams of protein, 0.7 grams of fat, and 35 grams of carbohydrates.

Berries and fruits are vibrant, nutrient-packed delights found in nature’s pantry. From succulent strawberries and blueberries to exotic dragon fruits and mangoes, these treasures come from diverse origins, spanning from lush fields to tropical rainforests. Rich in vitamins, antioxidants, and fiber, they boost immunity, support heart health, and provide natural sweetness without added sugars. Whether enjoyed fresh, in smoothies, or as toppings for your favorite dishes, berries and fruits add color and flavor to any cuisine. Indulge in these wholesome treats and elevate your health with every delicious bite!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 135.7143
Total Fat 0.7143g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 2.381mg 0%
Total Carbohydrate 34.5238g 0%
Dietary Fiber 8.5714g 0%
Total Sugars 23.8095g
Protein 2.381g 0%
Vitamin D 0IU 0%
Calcium 52.381mg 0%
Iron 1.4286mg 0%
Potassium 285.7143mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.2%
Protein: 6.2%
Carbs: 89.6%