One cup of Bernnaise sauce is around 243 grams and contains approximately 62 calories, 2.4 grams of protein, 1.5 grams of fat, and 10.2 grams of carbohydrates.
Bernnaise Sauce is a rich, velvety sauce originating from France, renowned for its smooth blend of egg yolks, clarified butter, white wine vinegar, and fresh herbs like tarragon and chervil. This classic sauce elevates grilled meats and vegetables with its herbaceous flavor and creamy texture. While it adds a delightful splash of richness to your dishes, its high butter content means it's best enjoyed in moderation. Perfect for those special occasions, Bernnaise Sauce is a true culinary indulgence that brings a taste of French cuisine to your table.
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Nutrition Information
Calories |
62 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.5 g | 1% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0.2 mg | 0% | |
| Sodium | 576.0 mg | 25% | |
| Total Carbohydrates | 10.2 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 2.4 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 28.0 mg | 2% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 50.0 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
