One cup of Bernes sause is around 235.8 grams and contains approximately 1257.9 calories, 15.7 grams of protein, 125.8 grams of fat, and 15.7 grams of carbohydrates.
Bernes Sause is a rich and creamy sauce, originating from France, perfect for elevating your favorite dishes. Made with a delightful blend of egg yolks, herbs, vinegar, and butter, this sauce brings a unique, tangy flavor to meats, especially grilled steak. While it is indulgent, offering a luxurious taste experience, it can be enjoyed in moderation as part of a balanced diet. Whether drizzled over veggies or served alongside your main course, Bernes Sause adds that gourmet touch to any meal, marrying sophistication with comfort.
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Nutrition Information
Calories |
1257.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 125.8 g | 161% | |
| Saturated Fat | 78.6 g | 392% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 471.7 mg | 157% | |
| Sodium | 1257.9 mg | 54% | |
| Total Carbohydrates | 15.7 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 15.7 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.2 mg | 12% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 157.2 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
