One cup of Bernaisesauce is around 236 grams and contains approximately 1258.0 calories, 15.7 grams of protein, 125.8 grams of fat, and 15.7 grams of carbohydrates.
Bernaisesauce is a classic French sauce that embodies the essence of gourmet cuisine. Made from a rich blend of egg yolks, clarified butter, white wine vinegar, and flavored with aromatic herbs like tarragon and chervil, it adds a luxurious touch to any dish. While its creamy texture and buttery base offer rich flavors, it's important to enjoy in moderation, as it’s high in calories and fats. Bernaisesauce is a perfect companion for steak or vegetables, elevating your meal to an indulgent culinary experience. Discover the delightful balance of taste and tradition with Bernaisesauce!
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Nutrition Information
Calories |
1258.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 125.8 g | 161% | |
| Saturated Fat | 78.6 g | 392% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 472 mg | 157% | |
| Sodium | 1258.0 mg | 54% | |
| Total Carbohydrates | 15.7 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 15.7 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.0 mg | 12% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 157.0 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
