One cup of Bernaise is around 236 grams and contains approximately 1258.0 calories, 15.7 grams of protein, 125.8 grams of fat, and 15.7 grams of carbohydrates.
Bernaise is a classic French sauce known for its rich and buttery flavor. Made from a blend of egg yolks, clarified butter, white wine vinegar, shallots, and fresh herbs like tarragon, it elegantly enhances grilled meats and vegetables. Originating in the Béarn region of Southwest France, Bernaise adds a luxurious touch to any dish. While it offers a delightful taste, it's high in calories and fat, so it's best enjoyed in moderation. Perfect for special occasions, Bernaise takes your culinary experience to new heights!
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Nutrition Information
Calories |
1258.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 125.8 g | 161% | |
| Saturated Fat | 78.6 g | 392% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 472 mg | 157% | |
| Sodium | 1258.0 mg | 54% | |
| Total Carbohydrates | 15.7 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 15.7 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.0 mg | 12% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 157.0 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
