Nutrition Facts for Bell peppers on toast
Image of Bell peppers on toast

Bell peppers on toast

Item Rating: 74/100

One cup of Bell peppers on toast is around 238 grams and contains approximately 190 calories, 7.1 grams of protein, 3.6 grams of fat, and 36 grams of carbohydrates.

Bell Peppers On Toast is a vibrant and delicious dish that brings together fresh bell peppers, toasted bread, and a sprinkle of herbs. Originating from Mediterranean cuisine, this colorful meal features sautéed bell peppers, which are rich in vitamins A and C, adding a satisfying crunch and sweetness. Paired with whole-grain toast, it’s not only tasty but also provides dietary fiber, making it a wholesome option. Perfect for breakfast, lunch, or a light snack, Bell Peppers On Toast is a simple yet flavorful way to enjoy healthy eating, bursting with color and nutrients in every bite!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 190.4762
Total Fat 3.5714g 0%
Saturated Fat 0.7143g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 476.1905mg 0%
Total Carbohydrate 35.7143g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 7.1429g
Protein 7.1429g 0%
Vitamin D 0IU 0%
Calcium 71.4286mg 0%
Iron 2.381mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 15.8%
Protein: 14.0%
Carbs: 70.2%