Bell pepper and onion stir-fry
One cup of Bell pepper and onion stir-fry is around 238 grams and contains approximately 119 calories, 2.4 grams of protein, 1.2 grams of fat, and 24 grams of carbohydrates.
Bell Pepper And Onion Stir-Fry is a vibrant and flavorful dish that combines the crisp sweetness of bell peppers with the savory bite of onions. Originating from Asian cuisine, this quick and easy stir-fry celebrates fresh ingredients and bold flavors. Packed with colorful veggies, it's rich in vitamins A and C, making it a healthy choice that can add crunch and color to any meal. You can enjoy it as a side dish or toss it with your favorite proteins for a satisfying main course. Plus, it’s low in calories and perfect for those looking to maintain a balanced diet. Savor the deliciousness of Bell Pepper And Onion Stir-Fry today!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 119.0476 |
| Total Fat 1.1905g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 11.9048mg | 0% |
| Total Carbohydrate 23.8095g | 0% |
| Dietary Fiber 4.7619g | 0% |
| Total Sugars 11.9048g | |
| Protein 2.381g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.8095mg | 0% |
| Iron 1.1905mg | 0% |
| Potassium 476.1905mg | 0% |
Source of Calories