1 serving (85 grams) contains 300 calories, 5.0 grams of protein, 15.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.7 g | 53% | |
| Saturated Fat | 13.9 g | 69% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 27.8 mg | 9% | |
| Sodium | 555.6 mg | 24% | |
| Total Carbohydrates | 97.2 g | 35% | |
| Dietary Fiber | 5.6 g | 20% | |
| Sugars | 41.7 g | ||
| protein | 13.9 g | 27% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 277.8 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Beignet chocolat
Beignet Chocolat is a delicious French pastry that combines the airy fluffiness of traditional beignets with the richness of chocolate. Originating from France, this treat is made from a soft yeast dough, deep-fried to golden perfection, and filled or topped with a luscious chocolate mixture. The chocolate adds indulgence while the dough boasts a light, pillowy texture. Beignet Chocolat is a high-calorie dessert, primarily due to its sugar content, frying process, and decadent chocolate. While it provides a small amount of energy through carbohydrates, it’s not a significant source of nutrients. Enjoyed occasionally, it can be a delightful way to experience French cuisine, but it’s best consumed in moderation due to its saturated fat and sugar levels. Often dusted with powdered sugar, Beignet Chocolat pairs wonderfully with coffee or tea, making it a favorite indulgence for special occasions.
