One cup of Beetroot noodles is around 250 grams and contains approximately 107.5 calories, 4 grams of protein, 0.5 grams of fat, and 25 grams of carbohydrates.
Beetroot Noodles are a vibrant and nutritious twist on traditional pasta. Made from wholesome beetroot, these naturally colorful noodles are packed with vitamins and minerals, offering a rich source of antioxidants. Originating from modern culinary innovations, they seamlessly blend into various cuisines, adding a touch of earthiness to salads, stir-fries, and soups. Gluten-free and low in calories, Beetroot Noodles are perfect for health-conscious eaters looking to enjoy guilt-free meals. Elevate your dining experience with the delightful taste and striking appearance of Beetroot Noodles!
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Nutrition Information
Calories |
107.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.5 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 195 mg | 8% | |
| Total Carbohydrates | 25 g | 9% | |
| Dietary Fiber | 7 g | 25% | |
| Sugars | 17.5 g | ||
| protein | 4 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 2 mg | 11% | |
| Potassium | 812.5 mg | 17% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
