One cup of Beetroot bread is around 240 grams and contains approximately 400.0 calories, 16.0 grams of protein, 12 grams of fat, and 60 grams of carbohydrates.
Beetroot Bread is a colorful and nutritious twist on traditional bread. Made with fresh beetroot purée, whole grain flour, and a touch of honey or maple syrup, it boasts a vibrant hue and a subtly sweet flavor. Originating from various artisanal baking traditions, this bread not only adds a pop of color to your plate, but it's also packed with essential nutrients. Beetroots are rich in antioxidants, fiber, and vitamins, making this bread a healthy choice for boosting energy and supporting heart health. Whether toasted for breakfast or served alongside a hearty soup, Beetroot Bread is a delicious way to enjoy a wholesome, visually stunning treat.
Calories |
400.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 12 g | 15% | |
Saturated Fat | 1.2 g | 6% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 960 mg | 41% | |
Total Carbohydrates | 60 g | 21% | |
Dietary Fiber | 8.0 g | 28% | |
Sugars | 8.0 g | ||
protein | 16.0 g | 32% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 72 mg | 5% | |
Iron | 4.8 mg | 26% | |
Potassium | 480 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.