1 serving (10 grams) contains 35 calories, 1.3 grams of protein, 0.1 grams of fat, and 8.0 grams of carbohydrates.
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Nutrition Information
Calories |
875 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.5 g | 3% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1625 mg | 70% | |
| Total Carbohydrates | 200 g | 72% | |
| Dietary Fiber | 50 g | 178% | |
| Sugars | 150 g | ||
| protein | 32.5 g | 65% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 500 mg | 38% | |
| Iron | 25 mg | 138% | |
| Potassium | 7500 mg | 159% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Beet root powder
Beet Root Powder is a nutrient-dense superfood made from dehydrated beets, offering a concentrated source of vitamins, minerals, and antioxidants. Rich in nitrates, it supports healthy blood circulation, cardiovascular wellness, and energy levels by aiding oxygen transport throughout the body. Additionally, its vibrant red color signifies a high content of betalains, which possess anti-inflammatory and detoxifying properties. Commonly used in smoothies, baking, and culinary applications, beet root powder originates from the versatile beet plant, which has been celebrated in European, Middle Eastern, and Asian cuisines for centuries. While its earthy sweetness enhances flavor profiles, it’s also low in calories and fat, making it ideal for health-conscious diets. However, individuals prone to kidney stones should consume beet products in moderation due to natural oxalate content. Perfect for boosting vitality and improving endurance, beet root powder is a flavorful and functional addition to any nutritional regimen.
