Beet gravlax

Beet gravlax

Appetizer

Item Rating: 64/100

One cup of Beet gravlax is around 238.1 grams and contains approximately 357.1 calories, 35.7 grams of protein, 11.9 grams of fat, and 23.8 grams of carbohydrates.

Beet Gravlax is a vibrant twist on the traditional Scandinavian dish, featuring fresh salmon cured with a flavorful mixture of grated beets, salt, sugar, and dill. This stunning dish not only bursts with color but also offers a unique earthy sweetness from the beets, making it a delightful addition to any appetizer platter. Packed with omega-3 fatty acids from the salmon, it's a heart-healthy option, rich in protein and essential nutrients. Plus, the beets add a boost of antioxidants and fiber. Perfect for special occasions or a healthy everyday treat, Beet Gravlax combines culinary tradition with modern nutrition.

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357.1
calories
35.7
protein
23.8
carbohydrates
11.9
fat

Nutrition Information

1 cup (238.1g)
Calories
357.1
% Daily Value*
Total Fat 11.9 g 15%
Saturated Fat 2.4 g 12%
Polyunsaturated Fat 0 g
Cholesterol 71 mg 23%
Sodium 1905 mg 82%
Total Carbohydrates 23.8 g 8%
Dietary Fiber 4.8 g 17%
Sugars 16.7 g
protein 35.7 g 71%
Vitamin D 0 mcg 0%
Calcium 48 mg 3%
Iron 2.4 mg 13%
Potassium 714 mg 15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🥩 High protein

Source of Calories

27.6%
41.4%
31.0%
Fat: 107 cal (31.0%)
Protein: 142 cal (41.4%)
Carbs: 95 cal (27.6%)