Beet enchiladas
Item Rating: 70/100
One cup of Beet enchiladas is around 235 grams and contains approximately 294 calories, 8.2 grams of protein, 12 grams of fat, and 41 grams of carbohydrates.
Beet Enchiladas are a vibrant twist on a classic Mexican dish, featuring tender, roasted beets wrapped in soft corn tortillas. These hearty enchiladas are filled with a savory blend of beans, cheese, and spices, then smothered in a zesty homemade green salsa. Packed with fiber, vitamins, and antioxidants from the beets, they offer a nutritious boost while delivering a burst of flavor. Perfect for a wholesome dinner that’s both satisfying and guilt-free, Beet Enchiladas are a delightful way to enjoy a colorful and healthy meal.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 294.1176 |
| Total Fat 11.7647g | 0% |
| Saturated Fat 3.5294g | 0% |
| Cholesterol 17.6471mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 41.1765g | 0% |
| Dietary Fiber 5.8824g | 0% |
| Total Sugars 9.4118g | |
| Protein 8.2353g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 117.6471mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 470.5882mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 34.9%
Protein: 10.9%
Carbs: 54.3%