One cup of Beef wrap is around 237.4 grams and contains approximately 416.2 calories, 29.3 grams of protein, 18.2 grams of fat, and 35.4 grams of carbohydrates.
Beef Wrap is a delicious and satisfying dish that combines tender, seasoned beef with fresh vegetables, all wrapped in a soft tortilla. Drawing inspiration from Tex-Mex cuisine, this flavorful meal packs a protein punch while offering a burst of taste in every bite. Inside, you'll find crisp lettuce, juicy tomatoes, and zesty onions, all complemented by a drizzle of tangy sauce. Perfect for a quick lunch or dinner, the Beef Wrap is not only hearty but also a great source of iron and vitamins. Just be mindful of the portion size and toppings to keep it balanced. Indulge in a Beef Wrap today for a tasty twist on a classic!
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Nutrition Information
Calories |
416.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.2 g | 23% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.3 mg | 23% | |
| Sodium | 950.5 mg | 41% | |
| Total Carbohydrates | 35.4 g | 12% | |
| Dietary Fiber | 3.6 g | 12% | |
| Sugars | 5.9 g | ||
| protein | 29.3 g | 58% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 178.3 mg | 13% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 475.3 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
