One cup of Beef with sour cream is around 235.3 grams and contains approximately 470.6 calories, 29.4 grams of protein, 35.3 grams of fat, and 5.9 grams of carbohydrates.
Beef With Sour Cream is a hearty dish bursting with flavor, featuring tender beef sautéed to perfection and smothered in a creamy, tangy sour cream sauce. This classic dish has its roots in Eastern European cuisine, particularly in Russian and Hungarian traditions. It often includes ingredients like onions, garlic, and fresh herbs, making each bite savory and satisfying. While hearty beef provides protein and iron, the sour cream adds a rich creaminess, though it can be high in fat. Perfect served over noodles or rice, Beef With Sour Cream is a comforting meal that warms the soul, balancing indulgence with nutrition.
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Nutrition Information
Calories |
470.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.3 g | 45% | |
| Saturated Fat | 17.6 g | 88% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 118.0 mg | 39% | |
| Sodium | 588.0 mg | 25% | |
| Total Carbohydrates | 5.9 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.3 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 23.5 mcg | 117% | |
| Calcium | 118.0 mg | 9% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 471 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
