Beef with rice
One cup of Beef with rice is around 235 grams and contains approximately 412 calories, 24 grams of protein, 12 grams of fat, and 53 grams of carbohydrates.
Beef With Rice is a hearty dish that combines tender, marinated beef with fluffy rice, often stir-fried with colorful vegetables like bell peppers and onions. Originating from various Asian cuisines, it showcases a delightful balance of flavors, with savory soy sauce and spices bringing everything together. Packed with protein from the beef and fiber from the veggies, it's a satisfying meal that can fuel your day. While it offers wholesome ingredients, be mindful of portions and sodium levels in sauces for a healthier twist. Enjoy a delicious, nourishing plate of Beef With Rice!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 11.7647g | 0% |
| Saturated Fat 4.7059g | 0% |
| Cholesterol 58.8235mg | 0% |
| Sodium 588.2353mg | 0% |
| Total Carbohydrate 52.9412g | 0% |
| Dietary Fiber 2.3529g | 0% |
| Total Sugars 2.3529g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 35.2941mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 352.9412mg | 0% |
Source of Calories