One cup of Beef with mayonnaise is around 238.1 grams and contains approximately 595.2 calories, 35.7 grams of protein, 47.6 grams of fat, and 2.4 grams of carbohydrates.
Beef With Mayonnaise is a unique dish that combines tender marinated beef slices with a creamy, tangy mayonnaise dressing. Originating from Asian cuisine, it’s often served as a refreshing appetizer or a hearty main dish. This flavorful medley includes fresh vegetables, such as cucumbers and carrots, adding a satisfying crunch and vital nutrients. While the beef offers protein and iron, the mayonnaise can contribute extra calories and fat, so it's best enjoyed in moderation. A delightful blend of taste and texture, Beef With Mayonnaise is a culinary experience worth trying!
Calories |
595.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 47.6 g | 61% | |
Saturated Fat | 11.9 g | 59% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 119 mg | 39% | |
Sodium | 714 mg | 31% | |
Total Carbohydrates | 2.4 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 35.7 g | 71% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 24 mg | 1% | |
Iron | 4.8 mg | 26% | |
Potassium | 476 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.