Beef with butter chicken sauce
One cup of Beef with butter chicken sauce is around 235 grams and contains approximately 412 calories, 24 grams of protein, 29 grams of fat, and 12 grams of carbohydrates.
Beef With Butter Chicken Sauce is a delicious fusion dish that combines tender, marinated beef with a rich and creamy butter chicken sauce. Originating from Indian cuisine, this dish features spices like garam masala and turmeric, bringing warmth and depth of flavor. The beef is not only high in protein but paired with the sauce, it adds healthy fats from butter and cream. While indulgent, this dish can be balanced with a side of vegetables or whole grains to make it a heartier meal. Enjoy the perfect blend of savory and spicy in every bite!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 29.4118g | 0% |
| Saturated Fat 14.1176g | 0% |
| Cholesterol 94.1176mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 11.7647g | 0% |
| Dietary Fiber 2.3529g | 0% |
| Total Sugars 5.8824g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 58.8235mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories